Recently, I was planning a relaxing movie night with a few friends. I wanted to make bread, BUT my yeast…
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health in business
Natural Fermentation for One: Making Pickled Cabbage
Fermenting is easy, simple, and usually straight forward. While it can benefit from special tools, like an air lock, those…
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Cooking for One: Homemade Pasta in Under An Hour
Over the past month, I have discovered that cooking for one presents several interesting challenges, not the least of which…
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How to Ferment Food: Small Batch Fermentation for One
One of the challenges of moving to a new country is that you can’t read labels, and the foods are…
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Three Tips for Keeping Healthy while Running a Business
You are an entrepreneur, or perhaps someone with a desk job. Either way you spend hours working in front of…
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